Yield: 1 Servings
|6||Salmon steaks, 1 inch thick|
|⅓ cup||Butter or margarine|
|1 teaspoon||Worcestershire sauce|
|2 tablespoons||Grated onion|
Preheat oven to 350 degrees F. Place salmon steaks in a greased shallow baking dish. Melt butter, add seasonings and Worcestershire sauce and spread this mixture over the fish. Sprinkle one tsp grated onion over each steak. Bake in a moderate oven 25 to 30 minutes.
Recipe date: 11/30/87