Sauerkraut chicken casserole

Yield: 4 Servings

Measure Ingredient
4 \N Chicken breasts deboned and skinned
1 can (14 1/2 oz) sauerkraut, drained
4 slices Swiss cheese
12 ounces Fat-free Thousand Island Dressing

Place chicken in bottom of 1½ qt. casserole dish. Spread sauerkraut on top of chicken. Put Swiss cheese over sauerkraut. Pour Thousand Island on top. Cover and bake in 350 degree oven for 1 hour and 15 minutes. Or convert to microwave oven time according to instructions for mw.

Preparation and Cooking Time: 1 hour and 20 minutes Posted to Recipe Archive - 08 Dec 96 submitted by: ozett@...

Date: Sun, 8 Dec 96 2:31:52 EST

Similar recipes