Sangria #07

Yield: 1 Servings

Measure Ingredient
1½ cup Cracked ice
½ cup Curacao or other orange liqueur
½ cup Lemon liqueur
1 \N Fifth red wine (burgundy or red table wine preferred)
2 \N Thinly sliced oranges
1 \N Thinly sliced lemon
2 tablespoons Granulated sugar (up to)
2 cups Club soda

This recipe is from Cheryl Long and Heather Kibbey's _Classic Liqueurs_.

Place ice in large pitcher or punch bowl. Combine all ingredients. Stir and serve. Makes about 2 quarts.




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