Salad dressing (#11)

Yield: 1 cup

Measure Ingredient
⅓ cup Olive oil
⅓ cup Vegetable oil
3 tablespoons Vinegar of your choice
2 tablespoons Mayonnaise
1 tablespoon Water
2 teaspoons Dijon mustard
¼ teaspoon (to 1/2 tsp) Salt
¼ teaspoon Sugar
x Freshly ground black pepper
x Fresh parsley or chives,
. chopped (optional)

1. In a small covered jar, shake all the ingredients until the mixture is smooth.

2. Let stand at least 30 minutes for the flavors to develop.

From "Woman's Day: The Only 25 Recipes You'll Ever Need," by Sidney Burstein.

input by iris grayson

Submitted By IRIS GRAYSON On 05-08-95

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