Special salad dressing

Yield: 1 servings

Measure Ingredient
½ cup Hill Smith Family Estate Vinegar
1 cup Good quality olive oil
1 tablespoon Honey
½ teaspoon Salt
Ground pepper to taste
Thyme, chopped finely
Marjoram, chopped finely
Mint, chopped finely
Parsley, chopped finely

SOURCE: AUSTRALIAN VOGUE WIN

Blend vinegar, oil, honey, salt and pepper. Add chopped herbs to taste and blend again, or place all ingredients in a covered jar and shake well. Arrange salad greens in season, in a large bowl; garnish with fresh yellow rose petals and chopped hard-boiled eggs. Just before serving, pour in required amount of dressing and toss.

Michael Hill Smith. Bon-Appetit, Exec.Chef. Magnus Johansson Submitted By SHERREE JOHANSSON On 09-28-94

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