Yield: 10 cups
| Measure | Ingredient |
|---|---|
| 2 cups | Crispy rice & corn squares (bite-size) |
| 2 cups | Puffed rice |
| 2 cups | Crispy rice squares (bite-size) |
| 1 cup | Dried banana chips |
| 1 cup | Dry roasted peanuts |
| 1 cup | Chocolate candies |
| 1 cup | Seedless raisins |
Combine all ingredients. Store in tightly covered container.
Each ½-cup serving provides: * 153 calories * 3.3 grams protein * 5⅗ grams fat * 24.7 grams carbohydrate * 83 milligrams sodium * 1 milligram cholesterol
Source: Cooking with Rice Reprinted with permission from The USA Rice Council Electronic format courtesy of Karen Mintzias