Yield: 1 servings
Measure | Ingredient |
---|---|
1 can | (1lb. 4oz.) tart red cherries |
1 cup | Sugar |
3½ tablespoon | Butter |
½ teaspoon | Cinnamon |
1 teaspoon | Almond flavoring 3 medium bananas |
1 cup | Cool whip |
FROM: FERN SCHLEGEL DALMATIA
Boil cherries, juice, sugar and cornstarch together one minute or until clear and thick, stirring constantly. Add butter and cool.
Blend in cinnamon and almond flavoring. Place layers of sliced bananas in a baked 9 inch pie shell. Pour filling over bananas and chill. Spoon wreath of Cool Whip on pie and garnish with banana slices (dipped in lemon juice.) From: Lancaster Farming Submitted By PAT STOCKETT On 01-18-95