Yield: 1 Servings
Measure | Ingredient |
---|---|
1 each | Onion, finely chopped |
2 tablespoons | Fat or cooking oil |
2 tablespoons | Vinegar |
2 tablespoons | Brown sugar |
4 tablespoons | Lemon juice |
1 cup | Catsup |
3 tablespoons | Worcestershire sauce |
½ cup | Water |
½ teaspoon | Tabasco sauce salt to taste Liquid Smoke may be added |
\N \N | If desired |
Brown onion in the oil and add remaining ingredients. Simmer for 30 minutes. Transfer to a blender and throughly blend, making a smooth sauce, ready for beef, chicken, pork, or little fuzzy lambs...