Real american brownies

Yield: 1 Servings

Measure Ingredient
½ cup Butter
2 1 oz squares unsweetened
Chocolate, melted & cooled
1 cup Granulated sugar
2 Eggs
1 teaspoon Vanilla
¾ cup All-purpose flour, sifted
½ cup Chopped walnuts, optional

In a medium saucepan, melt the butter and chocolate. Remove from the heat; stir in sugar. Blend-in eggs, one at a time. Add vanilla.

Stir in flour and nuts; mix well. Spread in greased 8inch x 8inch x 2inch deep baking pan. Bake at 350F for 30 minutes (be careful not to over-bake) Cool 20 minutes before cutting into squares for serving.

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