Raisin peanut clusters

Yield: 1 Servings

Measure Ingredient
1 cup Semisweet Chocolate -- (6 oz
1 can Sweetened Condensed Milk --
\N \N (14 oz. )
\N dash Salt
1 cup Seedless Raisins
1 cup Shelled Roasted Peanuts

Melt chocolate in top part of double broiler over hot water. Add milk and salt, cook for 10 minutes or until thickened. Stir constantly.

Add raisins and peanuts. Drop from tablespoon onto wax paper.

Refrigerate until firm. Makes about 20 clusters.

Great for the sweet tooth

Recipe By : "Michelle M. Davis" <mdavis@PINEGOV. CO. PINELLAS.


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