Peanut butter clusters

Yield: 1 Servings

Measure Ingredient
1½ pounds White almond bark (WalMart has a bunch of this out for holiday cooking)
2 cups Creamy peanut butter
2 cups Mini marshmallows
2 cups Rice krispies
2 cups Dry roasted unsalted peanuts

Microwave in large bowl bark & peanut butter for 2 minutes. Stir well. Add marshmallows. Microwave 1 minute. Stir well. Stir in rice krispies and peanuts. Drop by teaspoon onto waxed paper. Keep refrigerated.

Makes a ton. I usually make ½ a batch.

Posted to EAT-L Digest 15 November 96 Date: Sat, 16 Nov 1996 10:25:10 -0500 From: Susan Fields <sdfields@...>

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