Yield: 25 servings
| Measure | Ingredient |
|---|---|
| 6 ounces | Semisweet chocolate chips |
| ¼ cup | Chunky peanut butter |
| 1 cup | Dry-roasted peanuts |
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5 Preparation Time: 0:12 1. In a 1-qt glass bowl, combine chocolate chips and peanut butter. Heat in microwave on High about 1½ mins, until melted and smooth when stirred. Stir in peanuts.
2. Drop by teaspoonfuls onto a wax paper-lined baking pan to make 25 clusters. Refrigerate until set, 30 to 60 mins. Cover and keep refrigerated until serving time.