Quick shrimp
2 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Raw shrimp; peeled |
2 | tablespoons | Butter |
¼ | cup | Green onions; chopped |
½ | cup | Mushrooms; chopped |
½ | cup | Dry white wine |
Directions
Saut shrimp in butter until shrimp turns pink; add remaining ingredients. Cook about 10 minutes more, stirring constantly, over medium heat Serves 2.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .