Potluck potatoes
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Frozen hash browns -- |
| Thawed | ||
| 1 | teaspoon | Salt |
| 1 | can | Cream of mushroom soup or |
| Cream of chicken | ||
| 2 | cups | Sharp cheddar cheese -- |
| Shredded | ||
| 1 | pint | Sour cream |
| 1 | Stick butter | |
| ½ | cup | Onions -- chopped |
| ¼ | teaspoon | Pepper |
Directions
Topping: 2 cups corn flakes -- crushed ¼ cup butter -- melted Mix ingredients together, except topping, in a 9x13 inch pan. In a small bowl, mix the topping together and sprinkle over the top of potato mixture.
Bake at 350 F for 45 minutes.
Recipe By : Sue Williams
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