Potluck potatoes
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | pounds | Frozen hash browns -- |
Thawed | ||
1 | teaspoon | Salt |
1 | can | Cream of mushroom soup or |
Cream of chicken | ||
2 | cups | Sharp cheddar cheese -- |
Shredded | ||
1 | pint | Sour cream |
1 | Stick butter | |
½ | cup | Onions -- chopped |
¼ | teaspoon | Pepper |
Directions
Topping: 2 cups corn flakes -- crushed ¼ cup butter -- melted Mix ingredients together, except topping, in a 9x13 inch pan. In a small bowl, mix the topping together and sprinkle over the top of potato mixture.
Bake at 350 F for 45 minutes.
Recipe By : Sue Williams
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