Easy potato covered dish
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (32 0z) frozen hash browns |
| 1 | Container; (8 oz) sour cream | |
| 1 | Egg | |
| 2 | cups | Shredded colby jack cheese |
| 1 | can | Campbells cheese soup; (or your choice) |
Directions
Mix together and pack firmly into a greased baking dish, 9x12. Bake at 350øFfor 30 - 40 minutes or until brown on top. This dish is easily doubled, but do not double sour cream. Instead, add a different soup--mushroom and cream of chicken are good.
Posted to MM-Recipes Digest by Magda <antigone@...> on Oct 15, 1998, converted by MM_Buster v2.0l.