Secret potatoes
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Olive oil; divided |
| 2 | pounds | Red potatoes; cut into wedges |
| 1 | large | Vidalia onion; cut into chunks |
| 1 | Red bell pepper; seeded, chopped | |
| ¼ | cup | White wine |
| 1 | teaspoon | Oregano |
| 1 | Envelope onion soup mix | |
| ¼ | cup | Grated Parmesan cheese |
Directions
Preheat oven to 350 degrees F. Combine 6 tablespoons oil, potatoes, onion, red pepper, wine, oregano, and onion soup mix in a baking dish. Bake for 1 hour, or until potatoes are golden brown and crisp. Sprinkle with remaining 2 tablespoons oil and Parmesan cheese. Bake for 10 minutes.
Recipe by: St. Louis Post-Dispatch Posted to MC-Recipe Digest V1 #687 by Diane Lamere <dlamere@...> on Jul 22, 1997