Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Butter |
½ cup | Sugar |
1 teaspoon | Vanilla |
2 cups | White flour |
½ cup | Potato chips crushed |
½ cup | Pecans, chopped |
\N 5 | dozen cookies. |
Cream together until light and fluffy, Butter, sugar, and vanilla extract. Blend in Unbleached Flour, Crushed Potato Chips and Chopped Pecans. Drop by tsp on an ungreased baking sheet 2-inches apart.
Flatten with a greased and sugared glass bottom. Bake in a preheated 350 degree F. oven for 10 to 12 minutes. Makes about from Gloria Pitzer's Secret Recipe Books