Yield: 2 servings
Measure | Ingredient |
---|---|
2 eaches | Tortilla flour |
3 ounces | Pepperoni slices |
2 mediums | Tomatoes -- chopped |
½ cup | Salsa |
1 can | Olives -- ripe 2 1/4oz |
1½ to | 2 minutes or until cheese melts. Top with half of the |
\N \N | Drained |
1 cup | Monterey jack cheese -- |
\N \N | Shredded |
1 cup | Lettuce |
Place one tortilla on a microwave-safe plate. Layer with half of the pepperoni, tomatoes, salsa, olives and cheese. Microwave on high for lettuce. Make a second pizza with remaining ingredients. Yield 2 servings.
Recipe By : Taste of Home