Pistachio pudding

6 servings

Ingredients

QuantityIngredient
1packInstant pistachio
Pudding mix
1largeCan crushed pineapple
1cupMiniature marshmallows
1largeCool whip
½cupNuts

Directions

Mix all ingredients and refrigerate for 2 hours or overnight. Can decorate with maraschino cherries if desired. Keeps well if covered in refrigerator. Hint: We have tried several kinds of nuts, and either almonds or pistachios are best.

Typed for you by Loren Martin, Cyberealm BBS and home of KookNet Watertown NY 315-786-1120