Pistachio pie

Yield: 3 servings

Measure Ingredient
2 Boxes of instant pistachio
Pudding
2 cups Vanilla ice cream
Cool Whip
1 cup Milk
1 Baked pie shell

Mix all ingredients with mixer. Pour in a baked pie shell and top with Cool Whip, sprinkle with chocolate shavings. Randy Rigg Submitted By RANDY RIGG On 03-06-95

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