Piquant pecans
3 cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Butter or margarine |
| 3 | Cloves garlic, minced | |
| 1½ | teaspoon | Hot Sauce (or to taste) |
| 3 | cups | Pecan halves |
Directions
In a small skillet, met butter of margarine. Add garlic and hot sauce, cook one minute. Add pecans and toss to coat with mixture.
Spread in a single layer on a baking sheet; bake at 250 degrees for one hour, stirring occasionally. Pecans will crisp when cool.
Southwest == Courtesy of Dale & Gail Shipp, Columbia Md. == Submitted By GAIL SHIPP On 11-08-94