Peppered pecans

Yield: 1 Servings

Measure Ingredient
3 tablespoons Butter or margarine
3 \N Cloves garlic; minced
2½ teaspoon TABASCO pepper sauce
½ teaspoon Salt
3 cups Pecan halves

Preheat oven to 250øF.

In small skillet melt butter. Add garlic; Tabasco pepper sauce and salt; cook 1 minute. Toss pecans with butter mixture; spread in single layer on baking sheet. Bake 1 hour or until pecans are crisp; stir occasionally.

Makes 3 cups.

Busted by Karen Sonnessa <ksonness@...> Recipe by: Tabasco www.tabasco.com Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@...> on Apr 23, 1998

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