Pineapple pasta^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Dried semolina |
| ¼ | cup | To 1/3 pineapple juice |
| 1¼ | cup | Durum semolina |
| ¼ | cup | To 1/3 pineapple juice |
| pinch | Ground ginger | |
| pinch | Ground ginger | |
| 1 | tablespoon | Vegetable oil, optional |
Directions
HAND
EXTRUDER
Per 1 cup Serving: 222calories 8.1g protein 44.9g carbohydrate 1.0g fat 0.2mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95