Pineapple frosting
20 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| 3 | tablespoons | Cornstarch |
| 20 | ounces | Crushed pineapple, undrained |
| Egg yolk | ||
| 3 | packs | Equal |
| ⅓ | cup | Chopped nuts |
Directions
Dash yellow food coloring. In med. saucepan combine water, cornstarch, pineapple and water; Cook over medium heat til thickened, stirring occasionally. Cool for 25 minutes. Add Equal, coloring and nuts.
Source: newsletter Apr, '90. Dolores, Ohio 04/29 07:27 pm