Pineapple cheese ball

Yield: 6 Servings

Measure Ingredient
2 \N 8 oz Cream cheese
1 can Pineapple crushed; drained
2 cups Walnuts
½ cup Green pepper; chopped
2 tablespoons Onion; minced
1 tablespoon Seasoned salt

mix all together, roll in ½ c. nuts. refrigerate.

Serving Ideas : makes 1 large or 2 small cheese balls NOTES : save ½ c. nuts to roll ball in Recipe by: Kay

Posted to TNT - Prodigy's Recipe Exchange Newsletter by "Kay L. Hitchcock" <HITCHCOC_K@...> on Dec 30, 1997

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