Pete's apple pie bread

12 servings

Ingredients

Quantity Ingredient
3 tablespoons Brown sugar
1 teaspoon Sea salt
¾ cup Buttermilk
2 tablespoons Apple juice concentrate
1½ tablespoon Butter or margerine
¾ cup Plain sliced canned apples
Cut up
1½ teaspoon Cinnamon
½ tablespoon Dough enhancer
3½ cup Bread flour
2 teaspoons Active dry yeast

Directions

Mix the flour dough enhancer and cinnamon before adding to bread pan.

You may want to do first knead and then reset and start again for extra kneading. I made some changes to this recipe. I used regular salt. I used oil instead of butter. I used better for bread flour. I used 2 tsp. gluten. I used ⅛ tsp. lecithin. I did not use dough enhancer. Submitted By PAT REYNOLDS On 01-05-95

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