Pennsylvania red cabbage
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | teaspoon | Caraway seed |
1 | medium | Head red cabbage |
½ | cup | Vinegar |
½ | cup | Sugar brown |
1½ | teaspoon | Salt |
2 | mediums | Apple |
2 | tablespoons | Olive oil |
½ | cup | Water |
Directions
Core and cut apples into quarters. Chop the cabbage in blender. Put in a sauce pan and add caraway seed. Put ½ cup water and remaining ingredients in blender and process on chop until apples are coarsely chopped. Pour over cabbage and simmer covered for 1 hour.