Yield: 100 Servings
| Measure | Ingredient |
|---|---|
| ½ pounds | BUTTER PRINT SURE |
| 24½ pounds | PIE FIL PEACHES #10 |
4½ lb -
PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 375 F. OVEN :
1. USE PEACH PIE FILLING.
2. POUR 12 LB 4 OZ (ABOUT 5 ½ QT) INTO EACH GREASED PAN.
3. COMBINE OATMEAL COOKIE MIX WITH SOFTENED BUTTER OR MARGARINE; MIX UNTIL CRUMBLY.
4. SPRINKLE ABOUT 2 ½ QT OVER EACH PAN.
5. BAKE 40 MINUTES OR UNTIL TOP IS LIGHTLY BROWNED.
6. CUT 6 BY 9. SERVE WITH SERVING SPOON OR SPATULA.
Recipe Number: J00805
SERVING SIZE: 1 SPOONFUL
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .