Passover nut cookies

1 Servings

Ingredients

QuantityIngredient
1cupButter
3Eggs (up To 4)
1cupSugar
1cupCake meal
cupChopped nuts
1pinchSalt
Lemon rind

Directions

Source: My sister, Edna Anzarut Mix all ingredients. On a greased tray drop dough 2 inches apart. Cook in oven at 375 for 12 to 15 minutes.

Posted to JEWISH-FOOD digest V97 #043 by Daniella De Picciotto <daniela@...> on Feb 7, 1997.