Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 1 large | Can orange juice |
| 1 large | Can apricot nectar |
| 1 large | Can pineapple juice |
| 1 quart | Ginger ale |
| 1 cup | Fresh strawberries |
| 1 quart | Orange sherbet, soften in refrigerator |
Combine juices and ginger ale in punchbowl. Add sherbet, strawberries, and ice. Garnish individual glass with pineapple spears and small umbrellas.
Yield: 4 Typed in MMFormat by cjhartlin@... Source: For Cooks on the Go
Posted to MM-Recipes Digest by cjhartlin@... on Aug 9, 1999