Oregon hazelnut raspberry vinaigrette
1 Recipe
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Pureed fresh raspberries |
| 1 | cup | Raspberry vinegar |
| 2 | tablespoons | Sugar |
| 3 | tablespoons | Corn syrup |
| 2 | cups | Oregon hazelnut oil |
| ¼ | cup | Roasted & crushed hazelnuts (Oregon hazelnuts) |
Directions
Combine first 4 ingredients. Slowly drizzle oil into mixture while whipping. Stir in nuts to finish.
* COOKFDN brings you this recipe with permission from: * Oregon Hazelnut Industry and The Hazelnut Marketing Board