Olive garden house dressing (updated)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| WALDINE VAN GEFFEN | ||
| VGHC42A----- | ||
| 8 | ounces | Paul Newman's Vinegar and -- |
| Oil Dressing | ||
| 10 | millilitres | Garlic; peel -- halve |
| ½ | teaspoon | Dried basil |
| ½ | teaspoon | Dried oregano |
| 3 | packs | Sweet and Low -- or |
| 1 | tablespoon | Sugar |
Directions
Put ingredients into the bottle of dressing and shake well.
Refrigerate 24 hours before using. Source: Gloria Pitzer.
Recipe By :