Olive cheese appetizers

Yield: 3 servings

Measure Ingredient
½ \N Stick of butter, softened
5 ounces Jar of sharp cheese spread
½ teaspoon Onion powder
¼ teaspoon Paprika
1 cup Flour
60 smalls Olives

Beat butter and cheese together. Add onion, paprika and flour; mix well. Wrap enough dough around each olive to cover it, about ½ teaspoon. Chill 2 hours. Place on a lightly greased baking sheet.

Bake at 400 degrees for 12 to 15 minutes. Randy Rigg Submitted By RANDY RIGG On 12-11-94

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