Olive cheese balls

Yield: 1 servings

Measure Ingredient
1 pack Cheddar cheese (8 oz.)
1¼ cup Flour
½ cup Margarine, melted
36 \N Pimento stuffed olives

Mix cheese and flour. Add margarine and mix thoroughly. If dough seems dry, work with your hands. Mold 1 teaspoon of dough around each olive, shape into ball. Place 2 inches apart on greased baking sheet. Cover, chill for 1 hour. Heat oven to 400 degrees. Bake 15 to 20 minutes. Can make ahead and refrigerate or freeze.

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