Yield: 1 servings
|1 pack||Cheddar cheese (8 oz.)|
|½ cup||Margarine, melted|
|36 \N||Pimento stuffed olives|
Mix cheese and flour. Add margarine and mix thoroughly. If dough seems dry, work with your hands. Mold 1 teaspoon of dough around each olive, shape into ball. Place 2 inches apart on greased baking sheet. Cover, chill for 1 hour. Heat oven to 400 degrees. Bake 15 to 20 minutes. Can make ahead and refrigerate or freeze.