Cream cheese and olive appetizer tree

Yield: 1 Tree

Measure Ingredient
2 \N 8-oz pkgs cream cheese
½ cup Chopped green onion
½ cup Chopped green olives with pimientos
¼ teaspoon Garlic powder
2 tablespoons Sliced pimiento
1 tablespoon Chopped fresh parsley
1 tablespoon Chopped green onions
1 \N Star shape cut from red bell pepper



In medium bowl, combine all cream cheese mixture ingredients; mix well. On serving platter, shape mixture into pine tree shape, about ½ inch thick.

Decorate tree with pimientos, parsley and onions. Place star shape on top of tree. Refrigerate 30 minutes or until firm. Serve with crackers.

Source: _More Family Favorites_ by Mary Beth Roe; 1996. MM format by Mary Ann Young <maryann36@...> Posted to EAT-L Digest 03 Dec 96 From: maryann36

Date: Tue, 3 Dec 1996 23:02:07 PST

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