Mushroom rice

6 Servings

Ingredients

QuantityIngredient
3cupsCooked Brown Rice
1cupChopped mushrooms
1Bunch green onions
¼cupMargarine

Directions

Melt margarine. Over medium heat saute mushrooms until soft. Add green onions and saute briefly Stir in cooked rice and salt and pepper to taste and heat through

Source:Janet's imagination