Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 teaspoons | Black pepper |
| 1 teaspoon | Onion powder |
| 2 teaspoons | Garlic salt |
| ½ teaspoon | Cayenne pepper |
| 1 teaspoon | Ground cinnamon |
| 1 teaspoon | Ground coriander |
| ½ teaspoon | Dried thyme |
| 1 teaspoon | Ground ginger |
| 1 tablespoon | Minced lemon zest |
| 1 tablespoon | Sugar |
Rub onto food and let sit for an hour.
File