Moroccan mixed spices

Yield: 1 servings

Measure Ingredient
2 teaspoons Sweet paprika
2 teaspoons Ground cumin
2 teaspoons Ground black pepper
½ teaspoon Ground ginger
¼ teaspoon Turmeric
½ teaspoon Cinnamon
¼ teaspoon Cayenne pepper

Combine sweet paprika, cumin, pepper, ginger, turmeric, cinnamon and cayenne in small jar and mix well. Yields 3 tablespoons.

Each tablespoon: 13 calories; 3 mg sodium; 0 cholesterol; 1 gram fat; 2 grams carbohydrates; 1 gram protein; 0.51 gram fiber Recipe Source: Los Angeles Times - 03-28-1999 Formatted for Mastercook by Lynn Thomas - Lynn_Thomas@...

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