Molasses crumb cake
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Flour |
1 | cup | Brown sugar |
2 | teaspoons | Baking soda |
1 | cup | Molasses; (baking-Brer) |
½ | cup | Soft butter |
2 | Eggs | |
1 | cup | Cold water |
½ | cup | Hot water |
¾ | cup | Flour |
½ | cup | Sugar |
2 | tablespoons | Butter |
Directions
CRUMBS
Notes: By Deborah Higgs, Bowmanstown. The Times News, PA Mix first 7 ingredients listed in same bowl. Add hot water, mix again. Line a 9² by 13² pan with aluminum foil and bake at 350° for 40 minutes or until done.
Crumbs: Mix together until crumbly. *Sprinkle on cake BEFORE baking.
Posted to recipelu-digest by ncanty@... (Nadia I Canty) on Mar 9, 1998
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