Yield: 6 Servings
Measure | Ingredient |
---|---|
½ cup | Mayonnaise or salad dressing |
¼ cup | French dressing |
1 cup | Canned green peas |
1 cup | Sliced celery or carrots |
½ cup | Diced American cheese |
\N \N | Salt and pepper |
Mix mayonnaise or salad dressing and French dressing. Add drained peas and chill 2 hours, until flavors blend. Mix with celery and cheese. Season to taste. Yield: 6 servings.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .