Yield: 1 Servings
|2 pounds||Ground ham|
|1 pounds||Ground lean pork|
|1½ cup||Fresh bread crumbs|
|½ cup||Milnot; (up to 3/4)|
|\N \N||Garlic powder; pepper, parsley to taste, (no salt is necessary)|
Combine well all ingredients in large mixing bowl. Form into small oval-shaped loaves. Bake the loaves at 350 for 30 minutes. Combine 6 oz.
of undiluted frozen orange juice; ½ cup brown sugar; 2 T. vinegar and pour sauce over loaves. Bake another 10 minutes with sauce on loaves. Makes approximately 30 loaves. Freezes well.
Posted to recipelu-digest by ncanty@... (Nadia I Canty) on Mar 11, 1998