Milk bread - abm

Yield: 1 Servings

Measure Ingredient
2¼ cup Bread Flour
2 tablespoons Sugar
1 teaspoon Salt
1 tablespoon Butter
15/16 cup Milk (7 1/2 fl.oz)
1 teaspoon Dry yeast

Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.

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