Milk bread - pan-1

1 servings

Ingredients

Quantity Ingredient
XKGR41A Don Fifield
cup Bread Flour
2 tablespoons Sugar
1 teaspoon Salt
1 tablespoon Butter
15/16 cup Milk (7 1/2 fl.oz)
1 teaspoon Dry yeast

Directions

Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.

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