Master mix beer rolls

Yield: 15 servings

Measure Ingredient
4 cups Master Mix
¼ cup Sugar
12 ounces Beer

1. Preheat oven to 400 F.

2. Combine all ingredients, stirring until flour is just moistened.

3. Fill oiled muffin tins ⅔ full.

4. Bake for 15 mins.

YIELD: 15 muffins

1 roll = 166 Cal; 3 Prot; 6.3 Fat; 25 Carb; ⅘ Sat; 1½ Mono; 3.7 Poly; 0 Chol; 322 Na

Recipe By : The Living Heart Diet by M. E. DeBakey ISBN 0-671-61998-5

From: Dan Klepach Date: 02-27-95 (227) Fido: Cooking

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