Yield: 30 servings
Measure | Ingredient |
---|---|
½ cup | Sunflower oil |
2 tablespoons | Molasses |
1 tablespoon | Honey |
1 \N | Egg white |
3 tablespoons | Water |
¾ teaspoon | Vanilla |
2 cups | Rolled oats |
½ cup | White flour |
⅓ cup | Whole wheat flour |
¼ teaspoon | Salt |
½ teaspoon | Baking soda |
1 teaspoon | Cinnamon |
½ teaspoon | Cloves |
½ teaspoon | Nutmeg |
½ cup | Walnuts chopped |
Preheat oven to 350. Cream oil and molasses and honey. Mix in egg white, water and vanilla. Add dry ingredients. Do not over-mix. Drop by teaspoons on greased cookie sheet. Bake at 350 for 8-10 minutes or until brown.