Fat-free oatmeal raisin cookies
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Flour |
| 1 | cup | Quick oats |
| ½ | cup | Sugar |
| ½ | teaspoon | Salt |
| ½ | teaspoon | Baking powder |
| ½ | teaspoon | Baking soda |
| ½ | teaspoon | Cinnamon |
| 2 | Egg whites | |
| ⅓ | cup | Karo light or dark corn syrup |
| 1 | teaspoon | Vanilla |
| ½ | cup | Raisins |
Directions
Spray cookie sheet with no-stick cooking spray. In large bowl combine dry ingredients. Stir in egg whites, corn syrup and vanilla until well mixed.
Add raisins. (Batter will be stiff). Drop by rounded teaspoonfulls onto prepared cookie sheets. Bake in 375 degree F oven 10 minutes or until firm.
(Do not overbake. ) Remove; cool on wire rack. busted by sooz Posted to recipelu-digest Volume 01 Number 168 by James and Susan Kirkland <kirkland@...> on Oct 26, 1997