Lemon garlic dressing (vegan)
5 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Cider vinegar |
| 1 | cup | Water |
| 2 | tablespoons | Lemon juice |
| 2 | Garlic cloves | |
| ¼ | teaspoon | Ground pepper; optional |
| ½ | teaspoon | Celery seed |
| ½ | Cucumber; cut in chunks | |
| 1 | small | Onion; cut in chunks |
| ½ | teaspoon | Dill weed |
| 1 | tablespoon | Parsley |
Directions
Preparation Time: 0:15 Put all ingredients into blender jar. Blend until smooth. Refrigerate. Keeps well in refrigerator.
:
D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1⅘á