Lemon dill dressing
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Fresh lemon juice |
| 1 | tablespoon | Lemon zest -- grated |
| 2 | tablespoons | Fresh dill weed -- chopped |
| ¼ | teaspoon | Salt |
| ¾ | cup | Olive oil |
| ½ | teaspoon | Dill seed -- (optional) |
Directions
Beat all ingredients together until well blended.
Recipe By : Elizabeth Powell From:
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