Knack-knick (chocolate icebox cookies)
40 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Dwigans fwds07a | ||
| 1 | cup | Margarine -- softened |
| 1 | cup | Cocoa |
| ½ | cup | Sugar |
| 1 | large | Egg |
| ½ | cup | Sweet red wine |
| ½ | teaspoon | Vanilla or rum |
| 4 | cups | Crusehd vanilla wafers |
| (about 50) | ||
Directions
Cream the margarine and sugar. Blend in the cocoa. Add the remaining ingredients in the order given. Roll the mixture into one or two long sausage shaped rolls and wrap in waxed paper. Freeze for 2 hours, then slice into ¼ inch rounds. No cooking is req Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman