Junco cornbread
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Cornmeal |
| 2 | teaspoons | Baking powder |
| ½ | cup | Fat (meat drippings or lard) |
| 3 | cups | Water |
Directions
Mix all the ingredients together and bake in a deep pan at 375 F for 30-35 minutes. Reduce heat if bread looks as if it is forming a hard crust. May be doubled or halved. Place in mesh bags and hang outdoors.
Origin: The Old Farmer's Almanac: Hearth and Home Companion for 1993 Shared by: Sharon Stevens